Monday, September 17, 2007

Salade Nicoise

Here is a beautiful blog entry with pictures and recipe for a Salade Nicoise. It really is the perfect meal, combining so many of my favorite things - green beans, tuna, tomatoes, potatoes, and olives. (Admittedly, sometimes I skip the hard-boiled egg.)

George made a confession a while ago, that he had thought for many years that Nicoise was a misspelling of Nicosia, the capital of Cyprus where he grew up. So, he never tried it because, of course, he already knew what a salad from Nicosia would taste like.

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