"People are definitely prejudiced against flat-earthers," says John Davis, a flat earth theorist based in Tennessee.
Imagine!
"People are definitely prejudiced against flat-earthers," says John Davis, a flat earth theorist based in Tennessee.
On the coastal road on the west side of the Peloponnesus in
For dinner, the proprietor suggested either of the two tavernas on the main road through the village just 2 blocks away. Both had tables in the open air facing the road with the kitchens at the back. The one we chose was lit by an abundance of florescent lights, making it a pool of white in the black night that was otherwise broken mostly by headlights. As we sat down and ordered a very simple, very Greek dinner of souvlaki in pita it occurred to me that I had eaten at this same place by the dusty side of the road in
Is it that outdoor seating at the back would isolate the patrons from the people passing by? Is this type of set-up more conducive to drop-ins and impromptu gatherings, thereby benefiting the proprietors? If you can see as you pass by that a group of your friends have gathered for a meal or a drink, you’re likely to join them. If on the other hand they are hidden in the back, you may not realize they are there and therefore will not become another paying customer. Perhaps this outweighs any disadvantage that the patrons might want to be secluded from the hustle-bustle and grit. Besides, if that were the case, they might have just stayed home.
So, does such a roadside restaurant only exist in small communities where one is more likely to pass by and recognize other patrons? Or does it exist on thoroughfares where the outdoor roadside presence is advertising, letting passers-by know that a restaurant exists?
I do know that the ones I’ve eaten at tend to have simple, good fare. Perhaps nothing to write home about, but nothing that’s made me ill either.
There is also a different sense of private space in restaurants in much of Europe and Latin America than in the
To understand it, invert your thinking. See the developed world as depending on the developing world, rather than the other way round. Understand that two-thirds of global economic growth last year came from emerging countries, whose economies will expand about 6.7 percent in 2008, against 1.3 percent for the United States, Japan and Euro zone states.
The sharp rise in prices for energy, commodities, metals and minerals produced mainly in the developing world explains part of this shift. That has created the balance of payments surpluses fueling dollar-dripping sovereign wealth funds in countries like China. They amuse themselves picking up a stake in BP here, a chunk of Morgan Stanley there, and why not a sliver of Total.
We of the developed-world Paleolithic species are fair game for the upstarts now, our predator role exhausted. The U.S. and Europe may soon need all the charity they can get.
To place this inversion in focus, it helps to be in Brazil, where winter (so to speak) arrives with the Northern Hemisphere summer, and economic optimism, as exuberant as the vegetation, increases at the same brisk clip as U.S. foreclosures.